Restaurant

Our restaurant specialises in seafood, and offers a dining experience of the highest level.

Enjoy renowned standards of cuisine, wines, and service in a unique setting overlooking the wondrous beauty of Strangford Lough. The restaurant makes good use of the local produce readily available from the sea and land in the local area. Snacks are available in the bar and a full a-la-carte menu can be experienced on the first and second floor restaurant.

Opening Hours

Fridays 5pm - 9pm
Saturdays 12 Noon - 9pm
Sundays 12 Noon - 7.30pm

Bar snacks can be enjoyed without booking, however to guarantee your table in the restaurant booking is recommended call 028 4272 8770.

Private parties can be catered for, and if you have a special event you wish to have in this unique location please get in touch.

Sample Menu

Starters

• Chefs Home Made Vegetable Soup
• Baked Mushrooms In A Cheesy Leek & Bacon Sauce
• Portavogie Fresh Prawn Cocktail
• Selection of Locally Smoked Seafood
• Chefs Smooth Chicken Liver Pate
• Chicken Satay
• Wok fried fresh seafood set on chilli noodles

Main Courses

• Prime Dry Aged Sirloin Steak With Peppered Sauce or Garlic Butter
• "Surf and Turf" Fillet Steak Topped With Light Scampi Drizzled With Garlic Butter
• Rack Of Irish Lamb With A Red Wine and Onion Gravy
• Baked Breast Of Chicken In A Cheese & Bacon Sauce
• Blackened Red Snapper With Cajun Spices Set In A Chilli Stir fry
• Baked Cod Mornay
• Fresh Scallops Pan Fried With Baby Caper And Garlic Butter
• Vegetarian Risotto

Selections of fresh local vegetables and potatoes are available with all of the above.

A Selection of sweets is also available.